In this, the penultimate Cakebook instructional video, Clare Armstrong shows you the finer points of icing and shaping your cake.

No Microchef Louis this time, but it still makes or good viewing.

It's about 25 minutes long so I'd put the kettle on, cut yourself a nice slice of cake (I'd recommend Jamaican Ginger or a Chocolate & Beetroot cake from Olive and Bean) and watch and learn!

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